Critical
Programs

Specialised Cleaning & Sanitation

We provide cleaning and sanitation services that are based on the specific needs of our clients.

Our capability spans across various industry sectors  to  include

  • red meat
  • poultry
  • further processing
  • smallgoods
  • baking and milling
  • fresh produce
  • retail ready
  • seafood
  • airline catering
  • industrial kitchen
  • ingredients and
  • fully cooked high risk plants.

Our cleaning and sanitation services are certified by SAI Global to the ISO 22000 Food Safety Standard.

Other key features of our services are:

  • Customised periodic cleaning programmes
  • Water, labour and chemical efficient water systems
  • Cloud reporting & management systems
  • ISO 22000 (Food Safety) certified
  • ISO 9001 (Quality) certified
  • AS/NZS 4801 (Health and Safety) certified in addition to OHSAS 18001 (International Health and Safety) certification
  • The most experienced team in the industry

CRITICAL PROGRAMS

ESSENTIAL SERVICES

TECHNOLOGIES & PRODUCTS

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